The pie shop all started with making good use of the leftover Thanksgiving Turkey... and then I think everyone started looking forward to the pot pies more than the turkey dinner itself! So it became a Holiday tradition itself that made its way to the table for Christmas and Easter as well! Over the past decade, I have developed this classic Chicken Pot Pie for all occasions. 

With so much encouragement from loved ones, I decided to share this labor of love with the public. My Passion Project was created and affectionately named "PIE-lot", to keep busy when I am not working my full time job. Honestly, the Kitchen has always been my sanctuary. It's where I feel most at home and feeding people has always been my love language. Now I am taking the next step to share the love!  Thank you for being a part of this journey!  

I try to source the freshest ingredients, and use old-fashioned techniques to ensure the highest quality chicken pot pie you've ever had. My goal is to spark some nostalgia, make your taste buds happy and comfort your soul!